Seafood Champion Awards
To download the nomination guidelines, click here.
Seafood Choices established the Seafood Champion Awards to acknowledge those who have demonstrated commitment to innovations that lead to positive change in the seafood industry. Now in their seventh year and judged by an independent, international panel, these annual awards honor organizations and individuals around the world who have made outstanding contributions to help ensure a sustainable and plentiful supply of seafood and develop a responsible, international industry. We welcome your nominations for this important award once the nominations period opens.
Nominees may include representatives from the fishing, aquaculture, seafood supply and distribution, retail, restaurant and food service sectors as well as other stakeholders in the seafood industry, such as conservation, academia and the media. Nominations that help represent the full diversity of the international industry are encouraged.
Nominations are not yet open for the 2012 Seafood Champions Awards.
If necessary, nominations will also be accepted by email, fax and mail, though we strongly encourage submissions via the online form.
In case of submission by email, fax or mail: Include the name of the person submitting the nomination and the name of the person or organization being nominated along with the two-page written justification (read the above guidelines carefully before composing and submitting your nomination). Be sure to provide contact information for both the nominator as well as the nominee, if different.
Email, with “Seafood Champion Awards” in the subject line.
Fax: 301.495.4846
Mail: Seafood Choices Alliance, Attn: Seafood Champion Awards
8401 Colesville Road, Suite 500, Silver Spring, MD 20910 USA
Please direct media inquiries to media@seaweb.org or 301.495.9570.
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